Bread Chaat is a chatpata treat with a blast of flavors and multiple textures. A layer of flavourful and crispy bread is topped with chopped veggies, curd, and the chutneys and served with a garnish of sev.
Bread Chaat is very simple and easy to make. It is one of those quick snacks that you can make with easily available ingredients.
While the chutneys and spice powders give this chaat a mouth-watering taste, the garnishes give it a delectable crunch. Serve this snack immediately after preparation to enjoy the crunchiness and peppy taste.
RECIPE VIDEO :
#Serving Suggestion: Serve this bread chaat as an appetizer or as an evening snack. Of course, you could also have as a light dinner.
⇒Do give this recipe a try and share your comments below with me.
BREAD CHAAT RECIPE
Ingredients
for roasting the bread :
- 4 slices whole wheat bread
- 2 tsp butter
- 1/2 tsp chat masala
for the chaat :
- 1/4 cup boiled potato chopped
- 1/4 cup onion finely chopped
- 1/4 cup tomato finely chopped
- 1 green chilli finely chopped
- 1/2 cup whisked curd
- 1/4 cup nylon sev
- 1 tbsp green chutney
- 1 tbsp tamarind chutney
- 1/4 tsp black salt
- Salt to taste
- 1/2 tsp roasted cumin powder
- 1/4 tsp red chilli powder
- 1/2 tsp chat masala
Instructions
roasting the bread:
- Collect all the required ingredients.
- Take a bread slice and cut into small cubes using a pizza cutter.
- Heat 2 tsp butter or ghee, and 1/2 tsp chat masala.
- Then add the bread cubes.
- Roast them for 3-4 minutes on low flame or until light brown and crispy.
- Once done, remove the pan from flame.
making bread chaat:
- Transfer these toasted bread cubes into a bowl.
- Add salt, black salt, red chilli powder, cumin powder, and half of the chat masala.
- Mix it well so that masalas coat with the bread pieces very well.
- Then add green chillies, half of the boiled and chopped potatoes, onion, and tomato.
- Again mix it well.
- Serve it to a serving bowl.
- Just before serving, top with some finely chopped potato, onion and tomato pieces.
- Then whisked curd, green chutney, and sweet tamarind chutney.
- Sprinkle sev and garnish with coriander leaves.
- Serve this delicious, lip-smacking and tangy bread chaat immediately.
Notes
- Adjust the amount of green chutney and tamarind chutney depending on spice and sweetness you are looking for.
- The bread pieces should be crispy for the chaat to taste good.
- You could adjust the spice powders and black salt as per your taste
- Do not add green chili if you are making for kids.
- You can toast the bread first then can cut it.
- Topping you can add according to your taste.
- You can also use ghee instead of butter for toasting the bread.
- I have used whole wheat bread but you can use white bread as well.
- If you want you can also add boiled kabuli chana.
How To Make Bread Chaat (Step By Step Instructions With Photos) :
toasting the bread:
1.Collect all the required ingredients.
2. Take a bread slice and cut into small cubes using a pizza cutter.
3. Heat 2 tsp butter or ghee, and 1/2 tsp chat masala.
4. Then add the bread cubes.
5. Roast them for 3-4 minutes on low flame or until light brown and crispy.
6. Once done, remove the pan from flame.
making bread chaat:
1.Transfer these roasted bread cubes into a bowl.
2. Add salt, black salt, red chilli powder, cumin powder, and half of the chat masala.
3. Mix it well so that masalas coat with the bread pieces very well.
4. Then add green chillies, half of the boiled and chopped potatoes, onion, and tomato.
5. Again mix it well.
6. Serve it to a serving bowl.
7. Just before serving, top with some finely chopped potato, onion and tomato pieces.
8. Then whisked curd, green chutney and sweet tamarind chutney.
9. Sprinkle sev and garnish with coriander leaves.
10. Serve this delicious, lip-smacking and tangy bread chaat immediately.
finally, do check my recipes collection like chaat recipe collection, further, do not forget to visit my other recipes like,
- Indian macaroni pasta recipe | evening snack
- besan bread toast recipe | tea time snack
- Spicy & tangy bhel recipe | dry bhel
- Veg mayo sandwich recipe |Kids Snack
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4 replies on “Bread Chaat Recipe”
Quick and light kid would love it
Wonderful✨😍
Nice
Nice and easy. Lite and a nice change from routine bread sandwiches. Enjoyed as a replacement of routine chaat during covid lockdown