LOBIA CHAAT RECIPE
Lobia Chaat is a simple, delicious and gluten-free healthy Indian recipe for a salad. It is prepared with black-eyed beans and tons of fresh vegetables and herbs.
black eyed peas boiled
onion finely chopped
cucumber finely chopped
tomato finely chopped
potato boiled & chopped
green chilli finely chopped
coriander leaves finely chopped
Salt to taste
black salt or as per taste
roasted cumin powder
red chili powder
Collect all the required ingredients.
In a mixing bowl, add chopped onion, tomato, cucumber and boiled potato.
Then add green chilies and coriander leaves.
Now add all the spice powders like red chili powder, roasted cumin powder, chat masala, black salt, and salt.
Give all these a good mix. Taste it and add spice powders if you prefer more.
Add boiled lobia beans. Make sure that the lobia are drained and no additional water is present.
Also, add lemon juice.
Mix gently without mashing lobia beans. Lobia Chaat is ready.
Serve this healthy and tasty chat as an a healthy snack or even as an appetizer for parties.
Do not add green chili if you are making for kids.
You could adjust the spice powders as per your taste.
Instead of lemon juice use tamarind pulp for more tanginess.
Add sprouts to make it more healthy and tasty.
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