JAM NUTELLA PINWHEEL SANDWICH RECIPE
Jam Nutella Pinwheels is a quick, easy and yummy snack for kids. A simple jam, chocolate, and bread with a new twist for kids tiffin boxes.
Prep Time5 mins
Resting Time30 mins
Total Time5 mins
- 6 white bread slices
- Mixed fruit jam for spreading
- Nutella for spreading
Collect all the required ingredients.
Take a bread slice and remove corners of the bread slices.
You can use bread sides to prepare breadcrumbs.
Flatten them using a rolling pin, roll the bread thinly without applying much pressure.
Spread 1 tsp of jam on a slice.
Place another bread slice over it.
Spread 2 tsp of the nutella over it.
Then place another bread slice over to cover it.
Again spread 1 tsp of jam on a slice.
Take a sheet of foil paper or cling wrap to wrap the pinwheel. Place the prepared slices over the cling wrap.
Lift an end of a foil paper and roll to wrap it.
Roll, fold and seal the pinwheel in it.
Prepare the rest of pinwheels likewise.
Refrigerate sealed pinwheels for half an hour to set. After 30 minutes, take them out of the refrigerator because they have set.
Remove the cling wrap coverings from the pinwheels.
Cut the pinwheels into the smaller sized pieces of 1/2 inch.
Serve these delightful and pretty pinwheel sandwiches to your Valentine or any loved one as a snack with evening chai/coffee or as a starter or appetizer at any party.
- You can make bread crumbs from the remaining corners of bread. You can make its snacks or you can use it as the soup sticks.
- You can try making the pinwheels using other jams also.
- You can assemble and store them in the refrigerator a day before serving.
- Use only fresh bread for this recipe.