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5 from 6 votes


Jam Nutella Pinwheels is a quick, easy and yummy snack for kids. A simple jam, chocolate, and bread with a new twist for kids tiffin boxes.  
Prep Time5 mins
Resting Time30 mins
Total Time5 mins
Course: Appetizer
Cuisine: Indian, Italian
Keyword: jam nutella pinwheel
Author: Achala


  • 6 white bread slices
  • Mixed fruit jam for spreading
  • Nutella for spreading


  • Collect all the required ingredients.
  • Take a bread slice and remove corners of the bread slices.
  • You can use bread sides to prepare breadcrumbs.
  • Flatten them using a rolling pin, roll the bread thinly without applying much pressure.
  • Spread 1 tsp of jam on a slice.
  • Place another bread slice over it.
  • Spread 2 tsp of the nutella over it.
  • Then place another bread slice over to cover it.
  • Again spread 1 tsp of jam on a slice.
  • Take a sheet of foil paper or cling wrap to wrap the pinwheel. Place the prepared slices over the cling wrap.
  • Lift an end of a foil paper and roll to wrap it.
  • Roll, fold and seal the pinwheel in it.
  • Prepare the rest of pinwheels likewise.
  • Refrigerate sealed pinwheels for half an hour to set. After 30 minutes, take them out of the refrigerator because they have set.
  • Remove the cling wrap coverings from the pinwheels.
  • Cut the pinwheels into the smaller sized pieces of 1/2 inch.
  • Serve these delightful and pretty pinwheel sandwiches to your Valentine or any loved one as a snack with evening chai/coffee or as a starter or appetizer at any party.



  • You can make bread crumbs from the remaining corners of bread. You can make its snacks or you can use it as the soup sticks.
  • You can try making the pinwheels using other jams also.
  • You can assemble and store them in the refrigerator a day before serving.
  • Use only fresh bread for this recipe.