CUCUMBER MINT COOLER RECIPE
Cucumber Mint Cooler recipe with step by step photos and video recipe – makes a very refreshing drink. This has a nice and soothing taste.
Prep Time5 mins
Total Time5 mins
Servings: 3 servings
- 1 medium size cucumber peeled and cut in small cubes
- 10-12 mint leaves
- 3 tbsp sugar syrup
- 3 tbsp lemon juice
- ½ tsp black salt
- ¼ tsp black pepper powder
- 3 cup water or add as required
- Ice cubes as required
- Cucumber slices, lemon rings and mint leaves for garnishing
Collect all the required ingredients.
Take a mixer and add chopped cucumber.
Then add mint leaves and 1 cup water.
Blend it well until smooth.
Place a fine-mesh sieve over a large bowl and pour prepared mixture over it. You can also use a cheesecloth to strain the juice.
Strain it and use the spoon to press the solids to take out all the juice. There will be about 1-1/4 cups of cucumber juice.
Discard the pulp.
After this, add sugar syrup.
Then add black salt and black pepper powder.
Now add lemon juice.
Mix it well.
Add the remaining water in the cucumber juice.
For serving, add thin slices of cucumber in each glass.
Also, add one lemon ring and few mint leaves.
Pour the cucumber juice in the glass.
Put some ice cubes.
Garnish with cucumber slice and serve chilled.
- You can jaggery syrup or honey instead of sugar syrup.